The Bergamot tree can grow up to four meters high, with star-shaped flowers, and smooth leaves, bearing citrus fruit resembling a cross between an orange and a grapefruit but in a pear-shape. The fruit ripens from green to yellow. The name Bergamot is derived from the city Bergamo in Lombardy where the oil was first sold.
Benefits:stress reduction, aids with upset stomach, lowers cholesterol, reduces pain & inflammation
Botanical Name:Citrus bergamia
Main Constituents: Limonene:35-48% Linalyl acetate:22-36%
Plant Part: Fruit Peel
Origin: Italy
Processing Method: Cold Pressed
Description / Color / Consistency: A thin, light yellowish green to yellowish brown liquid.
Aromatic Summary / Note / Strength of Aroma: The aroma is basically citrus, yet fruity and sweet with a warm spicy floral quality, and is reminiscent of Neroli, giving a middle note of medium strength.
Blends With: Black Pepper, Clary Sage, Cypress, Geranium, Jasmine, Mandarin, Nutmeg, Orange, Rosemary, Sandalwood, Vetiver and Ylang-ylang.
Cautions
This essential oil may contain phototoxic properties and it is suggested to avoid exposure to the sun after application to the skin. Dilute well before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided. Manufacture and resellers take no responsibility for the misuse of this product.
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